Monday, November 18, 2019

Phase II: Diary Day One

Phase II Day ONE

Monday, November 18

Strangely, last night I was unable to finish the Indian food we ordered from Star of India on Ste. Catherine St.

I was also unable to finish the lemon meringue pie from the Duc de Lorraine and the Baskin Robbins (Bastard Robbers) Caramel Turtle Truffle ice cream.

Then, I was unable to sleep even one wink the entire night. Consequently I just gave up and got up at 5 a.m.

My new diet, beginning today, consisted of, for breakfast, six tablespoons of kefir and some Prebiotin powder, with a small piece of low-carb toast and butter—altogether probably around 12 grammes of carbohydrates.

I met my friend Nathan at the 24H 2nd Cup coffee shop on Cote des Neiges on a frigid (-12°) morning for our regular biweekly games of chess.

I ordered but couldn't finish even half of a café latte . . . with no sugar it tasted unexpectedly bitter.

This is going to be a very tough two weeks . . .

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